One of the oldest vineyards on the North Fork, producer of premium, hand-crafted 100% estate grown wines. Located in Cutchogue, the region is steeped in agricultural and maritime lore and remains a principal place for farmers, fisherman, tourists and wine growers. We employ a creative blend of techniques, old and new, that allow us to produce award-winning varietals wines at a competitive value. We are located 90 miles east of Manhattan and are open year-round. Varieties produced include Cabernet Sauvignon, Cabernet Franc, Merlot, Rose of Merlot, Chardonnay and Riesling.