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BeauVine Chophouse

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  • A modern interpretation of the classic steak house, the perfect mix of the old and new. Executive Chef Luke Houghton and his talented team focus on simple preparations of quality ingredients. The menu at BeauVine is designed to excite diners with fresh meats and seafood paired with local produce sourced throughout the Finger Lakes. 315.515.3162 • INFO@BEAUVINECHOPHOUSE.COM

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