Ox and Stone is a Latin inspired kitchen with craft cocktails and a warm and lively candlelit atmosphere. Set within the walls of a historic 1880’s mansion, it is reminiscent of a castle with its grand stairway, arched doorways and ceilings, aged walnut woodwork, and exposed brick. The bar and dining areas are comfortable and encourage late night mingling and grazing, with separate lounge areas. A large upstairs room, intended mostly for private events, looks out a windowed turret over Alexander Street.
The menu is inspired by fresh home-cooked Latin flavors and dishes, but with an American culinary flair, such as braised ox tail pasta and short rib fajitas. Tortillas are made in house, and regular menu items and specials largely capitalize on seasonal items and fresh ingredients from locally sourced farms and merchants. Our full bar offers traditional cocktails, as well as house concoctions centered on an extensive agave and sugar spirit list (tequila, mescal, rum, aguardiente, etc.) Each cocktail will be crafted with care and be complimented by our various dishes.