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Wallsé

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This modern European restaurant offers an impeccable integration between fine dining and fine art, in everything from the flavors to the service, art and design. The minimalist and contemporary 20th century artwork make Wallsé a tastefully designed corner of the West Village, and an ideal spot for those looking to find their inspiration in a New York cultural gem. The dining experience at chef Kurt Gutenbrunner’s flagship is light and refined. The dishes are characterized by their polished adaptation of traditional Viennese and European classics, elegantly paired with a world-class wine list.

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