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Anchorage Restaurant & Marina

Anchorage Restaurant & Marina
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Hudson Valley Region
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Located across from the first lock of the D&H Canal. This family-owned restaurant, established in 1955 by Jim and Ginger Martin, provides homemade soups and sauces, as well as hand-breaded meats/fish and Grandma's old Irish meatball recipe. Anchorage is real family-oriented place that cares about the customers and cooks to order. Daily, 3 p.m. - midnight.

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