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The Deer's Head Inn

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Adirondacks Region
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Originally opened in 1808, Elizabethtown’s The Deer’s Head Inn, has been reopened as a restaurant, tavern and local foods market. They offer an upscale comfort food menu designed using local ingredients from many of the amazing farmers in the Adirondack region, as well as a full bar featuring signature cocktails, a full wine list, and cold draft beer. The Deer's Head is Elizabethtown's newest community gathering spot for locals and travelers alike. Join us for coffee, breakfast, and provisions market side, or dine with us in our welcoming tavern and stay for a game of pool.

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