Located in the historic and newly renovated Linde Air Building, the Buffalo Cider Hall provides the visitor with a rustic experience. The interior theme celebrates Buffalo’s connection with agriculture and the transportation of agricultural products. The roomy cider hall features more than 30 ciders and beers on tap with a focus on local and New York State products. Outside is a spacious patio area situated around the smokestack, replete with fire pits in a park like setting that will include bocce ball courts, allowing guests to enjoy their cider outside. The production area will focus on limited edition and barrel aged ciders.