Located in Manhattan's Little Italy, Capri Ristorante is a 130-seat shrine to the paradisical isle of Capri decorated in a throwback 1960s theme trimmed with blue-and-white accents, ceramic tiles and photos of icons like Jackie Onassis and Valentino strolling the island's cobbled streets. Award-winning Italian chef Franco Aliberti’s menu offers seafood-heavy fare like grilled whole Mediterranean branzino and a grigliata di pesce, with grilled shrimp, calamari and a half lobster over pasta. Also on offer are brick-oven baked pizzas, meat dishes like grilled veal chop with rosemary potatoes and traditional Italian cocktails with Campari and Limoncello.
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