Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, one of NYC’s best oyster happy hour deals. This Midtown East location serves creative seafood in an upscale neighborhood setting, complete with warm hospitality since 2012. Global flavors and innovative preparations highlight their sustainable seafood, heritage meats, and organic produce. The raw bar features a daily selection of East Coast and West Coast oysters, sometimes up to 20 varieties each night. For business dinners, special occasions, and dining out just-because, Crave serves a sustainable and memorable meal.
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