Fogo de Chão is an authentic Brazilian steakhouse (churrascaria) that has been setting the standard in Brazil since 1979. The menu includes delectable cuts of grilled meats such as sizzling steaks, lamb, chicken and pork carved tableside by Brazilian trained gaucho chefs as well as a lighter seafood option. Also offered is a gourmet salad and sides bar consisting of salads, fresh-cut vegetables, cured meats and imported cheeses, as well as a variety of traditional Brazilian side dishes, delectable desserts and award-winning wine list.
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