An authentic Brazilian Steakhouse (Churrascaria) serving delectable cuts of fire-roasted meats, such as sizzling steaks, lamb, chicken, and pork, carved tableside by Brazilian trained gaucho chefs. A gourmet salad and sides bar compliments the meal along with traditional Brazilian side dishes like pão de queijo (warm cheese bread) and delectable desserts. Patrons can enjoy a glass of wine from an extensive and award-winning list or an authentic Brazilian cocktail.
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