Kraam

Kraam, a restaurant in NoMad, serves up authentic Thai cuisine with playful culinary twists. The name comes from a Thai word for indigo or organic dye, and is also a word synonymous with "craft" or "wisdom passed down through generations." The menu incorporates dishes from various regions of Thailand with seasonal and higher quality ingredients. Expect appetizers like Koi Tuna, a Thai style yellowfin tuna tartare on lettuce cups garnished with crispy shallots and toasted rice. Aromatic soups include Tom Kha Artichoke, a creamy coconut base soup with banana blossoms and aromatic herbs. The menu rotates seasonally.