Orazio’s has been a Western New York Staple for over 20 years serving some of the best Italian, Sicilian, and American Cuisine around. We have one of the largest seafood menus in the area as well as steaks and chops. What makes Orazio’s even more impressive is our old style cooking tradition of creating everything from scratch featuring made-on-the-premises breads, pastas, and desserts.
Cookies are used for measurement, ads, and optimization. By continuing to use our site you agree to our privacy policy.