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Suzuki

Sushi 1
Sushi 2
Food
interior
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New York City Region
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Suzuki offers a modern contemporary environment serving a traditional Japanese kaiseki tasting menu (the Japanese equivalent of haute cuisine), expressing the season with each dish at comfortable and spacious dining tables. Suzuki's chefs only use the freshest seasonal ingredients available from the market. Sashimi fish are shared by their exclusive Satsuki sushi bar, with an ever-evolving menu that matches the seasons.

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