Founded in 2015 - Toss & Fire is a Neapolitan inspired wood-fired pizza concept with 2 restaurant locations and food trucks in CNY.
Our unique combinations come to life inside our imported wood-fired ovens from Modena, Italy. Pizzas bake in just a matter of 90+ seconds in our 1000 degree ovens. This is the way pizza was always intended to be made and we love keeping that tradition alive. Stay up to date on where we'll be next with our food truck on StreetFoodFinder.com
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